Hors D’oeuvres
The most popular among our clients, the hors d'oeuvres menu gives you a wide variety of food items from which to choose. The vast selection and generous portions offer something for everyone so no guest leaves your party hungry. The array of finger foods is deliciously breathtaking while allowing your guests the leisure to interact with each other.
Order Hors D'oeuvres
Meat
Grilled Pork Tenderloin
Sausage and Pepper Bites
Brown Sugar Ham
Roast Beef
Filet of Beef
Marinated Flank Steak
Leg of Lamb
Bacon Wrapped Chicken Bites
Stuffed Chicken Breast
Skewed Chicken with Honey Mustard or Peanut Sauce
Chicken or Steak Fajita Station
Roasted Turkey
Seafood
Marinated Jumbo Shrimp
Boiled Jumbo Shrimp with Cocktail Sauce
Shrimp and Grits
Bacon Wrapped Scallops
Seared Scallops with Lemon Aioli
Tuna Tartar with Crackers
Tuna Tartar Kebabs
Fried Oysters
Oyster Shots
Bloody Mary Oyster Shots
Smoked Salmon Spread on Endive Spears
Smoked Salmon Lollipops
Smoked Salmon Canapés
Smoked Salmon Platter
Smoked Salmon on Cucumber Rounds
Crab Cakes with Chipotle Sauce or Caper Butter
Cheese
Pecan Cheese in Pineapple Shells with Crackers
Caramel Brie with Apples
Puff Pastry Brie with Raspberry Sauce
Blue Cheese with Figs, Pears and Crackers
Assortment of Cheese Wedges and Fruit
Sliced Cheeses and Crackers
Marinated Cheese with Crackers
Assortment of Cubed Cheeses and Crackers
Cold Hors D’oeuvres
Goat Cheese Crostini
Brie and Pear Crostini
Turkey and Swiss Pinwheels
Devilled Eggs (also with Caviar)
Pastrami Pickle Bites
Pate on Apple Slices
Raw Vegetables with Dill-Garlic Dip
Grilled Vegetables
Pimento Dip with Breads, Vegetables or Crackers
Ham or Cheese Wheat Lilies
Prosciutto Wrapped Asparagus or Melon
Asparagus with Dill Sauce
Stuffed Cherry Tomatoes and/or Celery
Spinach Dip with Breads
Hummus with Carrots, Celery and Pita
Mexican Dip with Chips
Corn and Black Bean Toss with Chips
Gazpacho Shots
Chicken Salad with Crescents, Crackers or Tartlets
Marinated Button Mushroom
Antipasto Arrangement (for 100 or more)
Antipasto Kebobs
Caprice Kebobs
Tea Sandwiches
Mini Vegetable Breads (Pumpkin, Zucchini and Banana-Nut)
Hot Hors D’oeuvres
Crab Dip
Artichoke Dip
Artichoke-Crab Dip
Mini Portabella Mushroom in Port Reduction Sauce
Wild Mushroom Dip with Crackers or Tartlets
Stuffed Mushroom (Crab or Vegetables)
Stromboli
Puff Pastry Sausage Bites
Bacon-Cheese Mini Crescents
Grits Bar
Taco Bar
Mashed Potato Bar
Fruits and Desserts
Fruit Trees Arrangements (over 175 guests)
Fresh Fruit with Grand Marnier or Chocolate Dip
Fruit Kebabs
Chocolate Strawberries
Pecan-Chocolate Apple Wedges
Chocolate Grenache Cupcakes
Butter Rum Triangles
Pecan Crust Cheesecakes
Cheesecake Petit Fours
Macaroons
Mini Pound Cakes
Fruit Tartlets
Red Velvet Squares
Truffles (Chocolate, Oreo, Peanut Butter and Cheesecake)